Baby sit back and enjoy the show
I'm tripping up both of us
Baby I like, I like
The way you pin me against the wall
Alright, pictures up
Roll sound
And...
Abbey, ready?
Yeah, yeah
Action!
Hello and welcome back to another episode of Abbey's Kitchen
Today I am so excited
Because we're going to be cooking something
Really special
We're going to be making panga soup
Now ladies, if you cook this right
I guarantee you
Every man in a five mile radius of you
Will leave everything he has
And follow you
I'm just joking
But no, seriously, let's get down to it
Okay, so what do we need to make this happen?
We need some dry fish
We need some stock fish
You need some fresh kennels
You can zoom in close and see how fresh these are
Mmm
Okay, we have some lovely
Scented leaves
We have some beef
Okay, we have tripods
We like to call it pomo
We have some dried peppers
We have scotch bonnets
Habanero
But you know how we like to call it
Some atarodo
And some dried crayfish
Obviously we need some maggi
And we have the salt
And once you have all of that
We're ready to start
Okay, so first thing we do is
We're going to set some water on that to boil
And yes, we're going to need this
Because we're going to be crushing some of these lovely pankanels
To make sure they're dry
I mean, now we're going to need some of this
Nice and pulpy to get the best out
A lovelier compliment to this would be
Starch
Now, I like to make my starch from scratch
Now, how do you make starch from scratch?
Oh, boy, isn't he so yum?
He can cook too
I really don't know how you watch this nonsense
Look, look, look, look
What cooks like that in real life?
Yeah, you're jealous
Jealous of him?
Please, people can cook in real life
Don't do serrere
You're in, you're out, and you're done
Ah, look at his muscles, my laddie
The only guy that can cook to me is me
Tell you what, darling
I'm on my way to work
I don't have time for you and your TV boyfriend
All right
In the meantime
Don't spend all your day on the couch
Go out and look for work
Ladies and gentlemen, you have to
Oh, yes
Mm, mm, mm
Listen, if the smell of the soup could come through the TV
You'd know exactly what you're missing
Okay, now we're almost done
Just gonna add a bit more salt
And now all that's left to do is serve, okay?
Now, if you're like me
Love that stockfish
Make sure you get a lot of that in there
Okay?
Oh, that looks glorious
Oh, let's get some of that lovely
Mm
All right
Let me just clean that up a bit
And ladies and gentlemen
You have a beautiful bowl of banga soup
I'm gonna enjoy this bowl of banga soup
So ladies, woo your man
Men, woo your women
It's Abbey's Kitchen signing out
See you next time
And that's a wrap for today
Wow, great show
Great job, guys
Well done, Abbey
Good job, good job
Ah, this smells amazing
You had me salivating the whole time
Mm, mm, mm
You, soup, soup and food will kill you
Really
Woo
I have never seen any woman
That loves food like you
Whatever
Don't forget you have that interview
If you stop now
You'll probably beat the rush hour traffic
Why do you guys set me up for all these interviews?
Abbey, you know I don't like talking about myself
Shush
The network is trying to build a brand with you
Do this or you just might be Africa's Martha Stewart
Mm, mm, mm
You want to call me or you need me?
Well, listen
I need to beat traffic
Let me head over there, yeah?
All right, then
Don't finish, don't finish the
Abbey
All right, guys
Let's wrap it up
Welcome back
This is Vanessa's show
And we still have the amazing Mr. Abiyadu Omote
Also known as Chef Abbey
Just before the break
He was telling us about his rice thing
Thank you, Vanessa
It all started when Labaka bumped into me
To the restaurant
And in the process of that, I was like, oh, my God
She broke my phone
Now, I don't know
I don't know what she was more guilty about
Either breaking my phone
Or the fact that my phone was so outdated
And that was the beginning of great things
So, she breaks your phone
How did you become this big star?
I wouldn't say that I'm a big star
After the whole phone incident
Labaka and I got talking
I told her I love to cook
She said, prove it
And as they say, the rest is history
Wow, that's amazing
So, tell me about this book
How was it like writing this one?
And do you have another in the works?
Again, that was all Labaka
She pulled out all my recipes from my old phone
And she insisted that we publish the book
And that's how that came about
We have another one in the works
And it should be out soon
Okay
You seem to talk so much about Labaka
Any romance there?
No
Labaka is amazing
She's his friend
But there's nothing there
So, you're single?
Yes
So, you heard it from the hussy's mouth
He's single
Any plans?
You're still watching this guy?
Bloody, he's smart
He's ambitious
He's smart
He's fine
And he's single, too
He said it on the show
Please forget this guy
Tell me, what are your plans for the future?
So, the dream is to own my own network
You know, a network dedicated to culinary arts
To food, you know
Just the ingredients, the process behind it
The beauty and the love that goes into creating food
As we know it
Okay, so you plan on owning your own channel?
Um, not just a channel
Like a network
A network that has several channels
To showcase different talents
And bring people into their food world
So, guys, that's all the time we have with Chef Abi
You can catch Abi's Kitchen by 2pm on ABC
We'll be right back after the break
Thank you
How can one person be the whole package?
Like, so unbelievable
Oh, boy
It reminds me
Did you read Lala's blog?
I don't have credit
My data is finished
So, I was reading about Linda's divorce
And guess what?
What?
He didn't leave anything for her
He took everything
But that man knows he owes her everything
Men are scum
Speaking of which, is there food?
Me, I do not cook anything, no
I thought you were going to tell me
Why should I?
I just decided I wanted to ask you
Because you my mother
You told me you were going to cook
So, I understood
All right
What should I look for in life?
What should I buy before I begin to learn how to cook?
Because before the truth is out
I want to know how to cook
I wouldn't be tojak
I want to be a cook
As well
Try your atlas
Well, it's been so long
I want to look at how I cook
Aphrodisiacs
If you were gold
I'd be as sound as I am
I transfer them into the computer
I can't find how to learn how to cook
You conteúdo
Let's begin
So we are talking about our future
You are going to come home and cook
Because, you know those who don't know how to cook
So let me get this straight
beats me to make sure i stay in the kitchen look at you cannot cook spot shine our mother you mean
but i'm still hungry
i'm not doing anything the whole deal i want to watch i shifted
people no no no no no no no no no no we're near the target
marcella
yo who is at my door when you open this door
you didn't even call you didn't even text what if i had a woman here a woman we need to talk
one of these days i'll surprise you and you save them in my house i believe you will again
oh so last night after the show brian called okay that's a good thing every time he calls you know
bonuses and stuff now so last night after the show brian called okay that's a good thing every time he calls you know bonuses and stuff now
first off why are you naked uh and i'm hungry breakfast please uh this is my house and you
should have gone something before you came brian says the network would like to spice up the show
all right so what kind of spice are we talking are we talking like
maggie spice or like a juno motor spice can you be serious i want you to have a co-host
wait
what happened my ratings are high i'm buff i'm sexy like what else does this show need
okay so brian wants to introduce a little reality tv side mix what
what does that even mean they want us to shoot live and um there'll be someone else on the show
with you shoot live like live live yep live live i'm a deputy
ten second lag but yes like
so i was gonna be my coach oh god what if it was the last hour please or worse if it was that
that amma babe oh lord it would be nice to have ama on the show that would be epic
let's be serious man
okay so it's not like a co-host per se it's more like we're going to let the audience apply and then every week we'll pick different people
you guys want to fight?
finishing at B. Brian wants to turn this show into a Kardashian type deal. Don't be so dramatic.
Have fun. Okay, fun. Okay, you do realize, right, that I've worked three years to take this little
segment of making my own show, but sure, let's have fun. And you know, you know that men are
going to apply. I mean, unless they're like, Loki. I'm loving this already. I'm so looking
forward to it. I'm sorry, but I do. Can you imagine a show with some guy on set dressed
like a woman giving you poppy eyes and then rubbing your eyes? Stop it. No, this is not
funny. It's not funny. Like, I don't like this at all. You know, you're Brian, but this
is not serious. You know what? You know, okay.
I trust you, Shai. If you think we should do this, then we'll give it a try. One more
thing. The show moves to Sunday night, 8 to 9 p.m. primetime. Okay, so first off, you
give me a new co-host. Now it's moving to Sunday. Anything else, as you know? Nope.
I promise. Yay! Now, hurry up. Finish this and let's Netflix and chill. Netflix.
Oh, shit. Oh, it's so good.
Marlon! Hey! Sorry. Fee! Tommy, go away.
Where'd Mom just see you? They're accepting entries into Abby's kitchen for a co-host,
and you don't even need to know how to cook. Do I look like I care? Why do I look like I care?
Why do I look like I care? Why do I look like I care? Why do I look like I care? Why do I look like I care?
Why do I look like I care? Why do I look like I care?
Why would you act so old? You need to have fun. Please.
That means you'll be so intense. What?
In case you are not aware, fun doesn't pay the rent and buy the groceries. It doesn't co-cause meals.
And if I wanted to have fun, I would go to a cinema and buy myself a ticket to watch a movie.
Not go and embarrass myself on national television.
Lade, listen.
Listen.
See, after now, I'll go, I promise.
Lade.
Honestly, truly, I really appreciate everything that you've done for me.
I appreciate all the sacrifices you've made.
Everything.
But you need to live.
You need to meet new people.
You need to talk to new people.
You need to fall in love.
Have fun.
Honestly, I'm really worried about you.
Because one day you're going to wake up and you realize that this thing called love and romance is overrated.
That's what you always keep telling yourself, Abby.
Oh, God.
Tell me, please, can I sleep?
No.
I have to be at work in the morning.
Unlike you.
Oh!
Throw the whole shake, sister.
Throw the whole tree my way.
Okay.
I don't have a job.
I don't have work to go to.
You feed me.
You clothe me.
Yes.
Tell me, can I get some rest?
No.
I'm aware you're bothering yourself about Abby's kitchen.
Where's your boyfriend?
Go and play with him.
Unless it's where he's sitting.
I'm telling you about something that is serious.
You're talking about or not, Abby?
I'm saying...
Okay, don't worry.
Me and Cuckoo sign up for both of us.
Tell me.
Come back.
Come back here.
Sir, I just want to ask you something.
I just want to take it easy and relax.
I put that on for you.
It's fine.
I'm going to set it to preset.
I don't know how you do that.
Okay.
Nothing to be nervous about.
Just relax now.
Yeah.
I'm just excited.
I have always watched that TV.
Any sound?
You ready?
Yeah.
All right.
Quiet on set now.
Just relax and have fun.
We're going live in three, two...
One, and action.
Welcome again to our lovely episode of Abby's Kitchen.
Now, today is special because it's a bit different.
One, because for the first time ever, we are live.
And two, I have a co-host.
I'll be welcome to the set, Hilda.
Hi, everyone.
I am Hilda, and I'm so excited to be here.
Hi, mommy.
I'm on TV with Chef Abby.
Hi, Hilda's family.
Today's going to be interesting because we're going to be talking to the men.
This dish is for the men.
And we're going to be making what I like to call beef goulash.
Beef goulash.
Yes, it's a very simple sauce.
Lovely to eat with different carbs depending on what your flavor is.
And yeah, I don't know what the hell I just said.
Let's take it back.
Okay.
We're going to be making beef goulash.
Yes, beef goulash.
It's a very lovely soup sauce that you can make with different options depending on what
you're feeling like and the mood for.
Well, let's go right to the ingredients.
Can we do that?
Yeah.
Right.
Okay.
So, to make this sauce, all we need is just lettuce, some green peppers, some salt, tomatoes,
onions, spices, carrots, and the main ingredient, fresh beef.
Okay.
First thing we want to do is wash our hands.
So, if you would be so kind, make sure we get that sorted.
Yes.
Lovely.
All right.
Just pass me the knife.
Can I have a look at these?
Lovely.
Thank you very much.
Now, that's all sorted.
So, we already have the beef stock already boiling.
So, we're going to put it in the pot.
We're going to put it in the pot.
So, we're going to put it in the pot.
We've already got the beef stock already boiling.
We've put all the seasoning and the spices already.
A bit of salt, a bit of garlic.
So, it's nice and similar.
So, we're just going to add the last ingredient.
Can you just, if you could just pass me the beef, please.
Now.
I can give you any beef you want.
No.
That, that would just.
Yeah.
Well, what?
Oh, you're good.
Lovely.
Thank you very much.
Okay.
So, all we're going to do is just, you know, cut up, doesn't have to be small.
Right.
So, we're just going to put little, just little, little, little, little, little, little, little,
Right, so we're just going to put little chunks in there.
Could you pass me another one, please?
Thank you very much.
Nice, even chunks.
That'll be fine.
Thank you.
Just one more.
Thank you very much.
Just one more.
Thank you.
One more.
All right, so now when that's done, just put that in there.
Don't put it in there.
Slow.
It's a nice simmer for about 20 minutes,
and we'll come back to see what it looks like.
Don't go anywhere.
This is Abbie's Kitchen.
Stay right there.
Action.
Okay, so it's all done, and all that's left to do is just stare.
You're so thoughtful.
How many times do you work on today?
You're just going to stare, and I think it's all done.
It's ready to serve.
Okay, now, the beautiful thing about this sauce is it can be accompanied with whatever you want.
You can do it with rice.
You can do it with spaghetti.
You can do it with potatoes.
Whatever you fancy, but that's special someone, okay?
And I think that concludes our episode for Abbie's Kitchen tonight.
Make sure you check the book for more recipes on how to spice this up,
and see you same time next week on Abbie's Kitchen.
God bless.
And it's a wrap.
Abbie, I'm convinced you want to undo all my food farm work.
No, I mean, this is just, you know, really easy, so we'll see.
Well, thank you, Hilda, for coming on the show today.
It was nice to have you on the set with us.
Thank you so much.
I am so very excited.
Can I take some food home?
Oh, sure, sure.
I'll get one of the guys to pack something for you.
All right, can I also get some branded items?
Sure.
And also, yes, I need you to take a picture of Iron Chef Abbie.
Thank you.
Okay, I'd like you to take a picture with me.
Okay.
Yes, thank you so much.
Me too, me too.
I know.
Nice, so good to see you.
Thank you for coming.
I thought you'd never leave.
No, not yet.
Need to re-write this whole thing.
Some women, as you can see, are on some stalker level.
Well, the great news.
Is that we've got tons of applications for him.
Yeah, I was thinking this whole thing would be a flop.
Like, you know, let's cancel everything and rethink it, you know.
What?
You've got jokes.
Our ratings have tripled since we started this live show.
You know I don't like you.
Ha ha.
Wait, so, uh, don't you like what the media guys have done with this place?
Speaking of that, Mabaki, isn't this a bit, isn't this a bit much, you know, cooking made sexy?
You know you are setting me up to be stalked, right?
Because you's a stalker.
Cut your marks.
Hmm?
Let's go.
Oh, what have you eaten tonight?
Uh, you and food.
Food will not kill you.
Ha ha.
Yo, Mabaki, I have just for you.
Mm-hmm.
Gist.
M-hmm.
I like gist.
What happened?
Okay.
You know what happened to me yesterday at Fred's party?
Fred, I said, I'm just going to go.
I'm just going to go.
brother Fred. Yes, that Fred. Abbe, Abbe, Abbe, how many times did I call you? Yo I
haven't even given you the gist yet. It took us a restraining order to get that
woman to stop coming here and then you moonwalk into her house? Are you freaking
out of your mind? Yo, why you being so dramatic? Okay, what happened? I'm not even telling you anymore, you just take the
phone up to the judges. Abbe, those guys are crazy. TK, Amma, Fred, the whole lot of them. You should block them out of your life.
No, block them out, block them out. Why are you being so dramatic? You see, you come back and tell me I was right.
Mm-hmm, I've heard.
How's it going?
Yeah, sorry.
See, Amma is a lunatic. I don't want a repeat of the past.
I know, you're right. I'm sorry, but, and thank you for getting me away from that.
Confessed. Since Amma, you haven't dated anyone else. Should I be concerned?
Ah, no, come on. Amma was like a lot. She was like three in one.
All right.
So, Maz is just taking his time. I'm just chilling. You know, I'm not rushing into anything.
What do you say after food, you know, you and I go to the gym?
Who knows? Maybe we can find love.
Gym call. Gym. Come on, get out. After dinner, we are working. We need to kill the raters for this month.
I can feel about working. That's all we do is work, work, work.
That's how we do. Work, work, work. But when the money comes, you're not spending it.
Ah, that's not that hard.
You know that.
How about that guy?
What guy?
That's the problem. There's no guy.
Shut up.
Should I be worried?
Shut up.
Or you do your mind to your wife?
Shut up. I said shut up.
Action.
Welcome, everybody, to another episode of Abby's Kitchen, and today I have a co-host with me. His name is Adam. Adam, say hi.
Hello, everybody. I'm Adam, and I just love, love, love cooking.
Yeah.
He loves cooking.
Today we're going to be cooking something very simple. We're going to be making crepe-style pancakes.
Now, the beautiful thing about this is you can cook it either as a sweet snack or a savory snack. Let's go right to it.
Well, you know, on my YouTube channel, Adam Cooks for Love, as such, I will not only be showing you how to make it, but I will be showing you how to make it with five other ingredients and how to spice it up with it. You understand?
Lovely.
Wow. Let's jump right into the ingredients.
Here we have flour, about 125 grams of flour. We have about three eggs, about half a cup of milk, some sugar, salt, and a drop of butter to get started. Like I said, you can either make this as a sweet snack or a savory snack.
Well, you know, on my channel, I substitute sugar with onions. You know, this is for fit fam folks and also for those who have diabetes. You know, there's an experience.
Well, there you have it, folks.
You substitute sugar with onions. But seeing as we are making a sweet snack, do you also add pepper and tomatoes as well?
You know, funny you said that, though, but on my channel, I have a recipe with pepper and ginger. Now, you mix this up with ice cream, and I bet you it's going to knock your socks off.
It's going to knock your socks off.
Yeah.
Great. So we're just going to mix this batter in. If you have a blender, you can just pop that in there to make it simpler and quicker, which gives a good texture.
Yeah.
Let's give it a good stir. Let it sit for about 15 minutes.
So now, when your batter is nice and mixed, you just want to add it right there in the pan. Just enough. Nice thin layer.
Thank you.
You're welcome.
Thanks.
Just kind of move it around. Make sure it's spread nice and even, because we want that nice thin layer.
Yeah.
I can see it.
And we just kind of sit. Leave it for about five minutes, flip it, and then we should be able to see the finished products.
Right. Well, that's all the time we have for today's show. As you can see, this is what the finished product looks like. Now, some people like it a golden brown. Some people like it this color. Whatever your preference is, it's totally fine.
Don't forget to follow us on our social media platforms and look up more recipes on our blog.
For how to spice this up with a savory or sweet, whatever your preference. Signing out. Have a great week.
And yes, you can also follow me on my social media platform, which is Adam underscore Cooks.
Right. You heard it here. Adam underscore Cooks. Well, thank you again for tuning in to Abba's Kitchen. Till the same time next week, have a great week.
And it's a wrap. Thank you, Adam. Thank you for coming on the show today.
Thank you very much. You're welcome.
Okay. So your gift basket with greetings.
Did I just upset a celebrity?
So your gift basket, you can pick it up at the reception. No.
Oh.
Don't worry. I'll get my secretary to pack it and give it to you outside.
Oh, thank you very much. I appreciate it. All right.
What's up?
Abba, okay.
Yo, I can't take this anymore.
First there was that girl who came on set and won't stop touching me.
Then that one that was taking selfies the whole time.
Then there was that one that refused to leave.
Now this guy comes on my show talking about his channel.
Yo, I can't. This is just ridiculous now.
I know. I know this is frustrating.
But your show is trending every day now. That's a win.
Listen, I just want to cook. If the guys upstairs want a new reality TV show, let them just start a new one now.
Okay. I hear you.
But I know this is not what you signed up for, but it's working.
What was wrong with the way we had it before?
Listen, I'm not against change and everything, but, guy, this is ridiculous.
Truthfully, the way we had it before was not working anymore.
Wait, what? What does that even mean?
The numbers were dropping. New shows are popping up around us every day. The guys upstairs were worried.
What is up?
So why didn't you tell me?
Because I know how important this show is to you, to us.
I know this is more than cooking for you.
My end game is to keep you cooking, even if you have to cook with some crazies from time to time.
But I still don't understand why you didn't tell me.
That's irrelevant. This is a job for me to remember.
I have just as much to risk as you do.
But unlike you, I am not the face of the show.
And I can't just bounce off to something new.
Listen, I need you to trust me.
That's the most important thing.
I need you to trust that every decision I take is in your best interest.
Okay.
I'm going to try.
I swear it's going to be hard, but please, can you just pick, like, better guests?
Like, give. No more human beings.
And I'll fee promise you that one.
Because the more the guests that I'm calling,
the more the show will be hype now.
Eh?
This can't always be serious.
Let's go, Joe.
Oh, yeah, sure, I remember.
Okay.
No way!
Oh, my God, this is good news!
What are you up to this time?
I'm about to give you the best birthday present of your life.
Oh, God, I already don't like it.
Yes!
Of course, I promise, she won't be...
No, no, no, don't mind my voice, I'm just really excited.
Oh, no, no, she won't be late, I promise you.
I promise, I promise.
All right, thank you so much.
I'll check the e-mail now.
Hold on.
Would you look at this, Cece?
So?
We got on the show!
You don't have to do anything, just come for moral support.
Hmm.
Let me get this straight.
So, it's my birthday tomorrow?
Yes.
However, I have to jump through hoops to make you happy.
Well, I've spoiled you.
You are the best sister.
Best sister, parents, anyone could ask for.
Hmm.
Well, thanks.
But I plan on spending my day eating and sleeping.
Exactly!
That's why I want you to come with me to the show.
To show support.
Tell you what, no way.
Please, now.
She have been begging you since to let us go.
She are begging, please, now.
Toby, what is all this now?
Well, it's my birthday.
I don't want to spend my birthday in a random studio.
You are going to go with me?
Huh?
What is this stuff?
We will do anything we want to do.
One of our jobs will be done and we can go anywhere else.
Uh-uh.
Are you seriously throwing a tantrum?
Motibajo!
I've spoiled you!
So, you are upset with me that I don't want to do what you want me to do on my birthday?
Selah, you don't need to do anything.
You are icy.
Meet people you will not meet.
Talk to people you will not talk.
Even to go and sex is war.
You are not saying anything.
You don't need to do anything.
Oh, you are sorry.
Hey!
All this nonsense is because of Abe and cooking show.
Nadu, you are sorry.
Don't follow me now.
He-he-he.
Hmm.
Okay.
But I'm eh.
Eh-eh-oh.
I'm staying in the background.
Stay in the pot.
Anyone is good.
Sorry.
Hey, Abe.
So, this is your co-host for today's show.
Her name is Tomi.
Hi.
Oh, my God!
I'm so sorry.
I can't believe I'm seeing you face to face right now.
I'm a huge fan.
I watch your show every single day.
Wow.
I just love you.
I'm sorry.
My mother.
My name is Tomi.
Hi.
Can I hug you?
Yes.
Okay, Tomi.
So, we are starting today's show, and just be natural, be calm, and have loads of fun.
Everybody on standby.
We're going on air in three, two, one, and action.
Welcome to another episode of Abe's Kitchen.
And on today's episode, I have my special co-host with me, lovely co-host Tomi.
Tomi, say hi.
You just call me lovely.
Hi.
My name is Tomi.
I'm the show host.
I'm your co-host for today.
I don't know how to cook, but I love me some chef Abe.
We love you too.
Right.
And so, on today's episode, I'm...
What's going on?
I've been used to punch her.
See?
Punch her.
On today's episode, I'm going to be...
Oh.
Oh!
Oh.
Oh!
This is so embarrassing.
Oh.
She just jumped on me.
Oh.
back after a short message from our sponsors what the heck just happened
young lady you're a host on today's show you were not to be calling for breaks
I'm sorry I didn't mean to cause any trouble I don't know what's going on but
we have a show to finish right I think that's my lady yes guys I beg the show
is not pre-recorded we're going back on air so can you just put this together
for this episode
please I think you have to cook something anything
Maladay to meet places everybody stand by we're going back on now in three two
one and action welcome back to Abby's kitchen and on today's episode we have
two yes we have Maladay and Tony and we're going to be teaching you how to
make X force there's a plot twist today we have two
cowhouse
like he said of course yes you can see I already have the onions tomatoes and
peppers already chopped so what we're going to do I'm just going to put this
on just add a little bit to the oil to the pan and we should be good to go yeah
Oh
and so all we need to do is just add the onions the peppers tomato that's not how
I taught you you have the onions first and then you add your seasoning and you
leave it to simmer that's the proper way to do it wait that's not how you thought
you right I'm saying you add the onions first and then we're going to do it in our
kitchen okay so I'm going to be showing you how to make these little pieces that's it
The tomatoes and your your peppers
Well, ladies and gentlemen, this is what happens when you put two women on a live show
It is the takeover show today. I don't know what's going on
All right, it's me. Well, I did and tell me so if you like this episode
Feel free to call in or drop a message. There's Facebook Instagram Twitter
There is right
What you know, sir, then did this girl just say they could pull on live TV?
Oops, sorry. You can't call in but you can drop a message
Right, so when the egg is cooking in the pan
All you have to do
Is just cover with the lid and just let it cook
Yeah
But before you cover it, you have to stare the eggs and the sauce together so that the flavors mix
Right, so we'll be right back after the break don't go anywhere it's still Abbie's kitchen see surely
Tommy why were you saying all of those things on air?
Colleen leave messages now ma'am
You need to see this social feeds are going off and people are already asking for numbers to call him
Oh kill me now
You know what? Let's just get to the end of this. What was the game?
So let's just finish
I can wait to have every watch. I am so sorry for her and I'm taking over the show. I'm sorry
Okay guys, let's just get through this show
we're going back on and now in three two one and we are cooking egg sauce and
smells good I hope it tastes as good as my sister yeah it does smell lovely in
here and if you've done it right this is what the finished meal should look like
the beautiful thing about this sauce is you can pair with whatever you like
yeah I'm bread rice whatever you feel you know and it's a lovely meal to have
unfortunately that's all the time we have for you today on the show so feel
free to go online to look at a cookbook to see how you can spice up this milk
with different recipes and also don't forget to follow us on all our different
social media handles so until this time next week we're signing out from
Adam's kitchen have a great week ahead with Tony and Maladie bye and that's a
wrap
thank you Tommy and Maladie for coming on the show sorry excuse me the email
said that we get gift bags yes in the reception I'm sorry it gets bad or one
for both of us because I have a lot of people I thought I was coming on the
show really yeah you can take five for like okay
oh
Melody, I was just talking to you.
I just...
Melody?
Melody, just, just wait.
Melody?
Hi, Abe.
Hi.
I never thought I'd see you again.
Well...
I don't think I'm still the same person you remember.
But look at you, you're a celebrity now.
Hey, Melody.
Listen, I cook and TV, that doesn't make me a celebrity.
You...
You look great.
It's really good to see you.
And your sister...
I saw her name was Caroline.
Well...
It is Caroline, but now we call her to me because of my mom.
Wow.
That's the same small Caroline.
She's all grown now.
I just can't believe...
I mean, where have you been?
We've been looking all over for you.
Our guy wants to see you upstairs.
Who, me?
And Labake, now.
I'm sure someone has some explaining to do.
What exactly happened tonight?
You were given a task.
We gave you a task to execute.
So what happened to the execution?
Um...
This is on me.
I...
I should have...
It damn well is.
Because you are freaking amazing.
You're a genius.
Good.
Never in the history of this network have we had anything so entertaining, especially
on live TV.
Yes.
I mean, on all levels, you guys were great.
The show was the bomb on all levels.
You have to bring those girls back.
Especially that one, the older one.
Yes.
She's brilliant.
Sorry, sir.
I...
I just don't know that it's...
It's a good idea to make it so good.
Sorry, sir.
I...
I just don't know that it's...
It's a good idea to make it so good.
Sorry, sir.
I...
I just don't know that it's...
It's a good idea to make it so good.
Sorry, sir.
I just don't know that it's...
It's a good idea to make it so good.
Did you see the numbers?
And now they want live calls.
Monica!
Why didn't we think of this sooner?
You've got to bring her back.
Sir, I...
I think that what...
I've been trying to say is that we will need a structure, a form...
Get me that girl, okay?
...especially that one.
I want her on every episode of the show.
Huh.
Okay.
Well done.
No.
Did you see the chemistry between them?
That chemistry was perfect.
Good job, good job, good job.
Monica let's go.
Good job, good job.
It's official, it's official.
It's official, I'm finished.
On every show, it's not that deep.
Today is the best day of my life!
Your very short life.
Don't ask me if you have a heart for cement.
I saw you today.
Saw what exactly?
Sorry, excuse me.
This isn't how I taught you.
Okay, still I don't understand your excitement.
Speaking of which, why all those bags you went crazy about?
I left them in the car.
I'm so happy you have no idea.
My son has been growing up all day.
Look at me, I'm a celebrity now.
You have issues.
See, my video is on Lala's blog.
I need to change my status to celebrity.
If you need me, contact me on...
It was strange seeing him in person though.
Oh, old flame's waking up.
See, it's very important that you don't use your iron hand.
Have you just got to sleep?
Leave me alone.
Don't use your iron hand, it's too heavy to take on.
So don't tie it, don't tie it.
You see that one?
Good night.
You too, good night.
Good morning.
V 돌 deben
Good morning!
Wake up, wake up, wake up, wake up.
Okay, sorry, sorry.
They want us back at the studio.
More like you, but as I'm your PA, so us.
Tell me, can't you see I'm trying to sleep.
What are you going on and on about all the time?
on and on about who wants who we are they want us back at the studio they want you to be his co-host
well i didn't apply i'm not interested please close my door sister just in case you have not
noticed you are my ticket to fame you're not going to ruin this for me so get up and grab challenge
thank you very much don't cause that dignified strong job at all you better shout and let's go
don't don't ruin it for me i'm not glio let's go
we are used to new zones i like it good morning um this is our head of programming monica hello hello
right and uh with math okay but for formality i am labaka thompson right
okay
so we'd like to have you on the show um you both tested very well but the audience would like to
know what happens between abe and balade on the show and sir sorry excuse me before we talk about
that my client and i would like to know what you guys are offering as for compensation oh fair enough
you
um she can start now don't worry
um i do have a full-time job and i can't just quit she's she's she's not doing anything she
no job she would start today i would like you to start this week please
i do have a full-time job and as you might understand i would have to give notice
and
how about next week awesome um so we'll just give you a brief orientation i'd show you around and
then we'll do a spring test if that's okay with you yeah sounds great great so welcome to the team
um
so welcome to the team
so much
Yo, I know I said I was okay with this, but please, can I change that?
It's been only two weeks.
I know, man, but I can't work with her, man.
She's...
Well, we don't have a choice.
She's killing the ratings.
I'm going to be serious about Cam, man.
The day she walked into the boardroom, I swear my heart's still beating for like two minutes.
Gengay, two whole minutes.
Serious about Cam, like, yo, I never thought I would see her again.
And, like, here she is.
I understand.
But you have to suck it up.
Put on your big boy pants and plow through it.
Yo, but did you see how she even looks at me?
Like, I don't even exist.
Focus.
Abe, focus.
I mean, it took us everything to get here.
It took you everything to get here.
And if she doesn't see what an amazing guy you are, then that's her problem.
Yes, you're right.
Really?
This is my friend, Abe.
Didn't you pout just because one woman is not falling over for you?
I just wanted to send you one of my, you know, she's the one I'm all about.
Oh, this is amazing.
Welcome back to another episode of Abe's Kitchen.
And today, I'm here with my beautiful co-host, Malade.
Thank you, Abe.
On today's episode, we're going to be teaching you how to cook a special dish from the western part of Nigeria.
Now, this dish is called asaro.
However, it is popularly known as yam pot.
Now, this recipe was taught to me by my mother, who was in turn taught by her mother, and so on and so forth.
Lovely.
Now, let's talk about the ingredients we need to make this dish.
Yeah.
We need some yam, some dried fish, some ugu leaves, some onions, a bit of red oil, fresh tomato paste, crayfish, grounded crayfish, some salt, and the seasoning that goes along with it.
Well, don't go, because when we come right back, we'll be showing you how to make this dish.
How long are you going to keep acting like I don't exist?
Well, Abe, I say good morning, and then I talk to you.
I don't know what more you want from me.
Guys, we are still live.
Right.
Please feel free to send in your comments to the WhatsApp number on your screen, and when we come back, we'll be sure to reach your comments.
Don't go away.
Still at this kitchen.
And cut.
You two are going to give me gray hairs.
Ma.
I think you need to see this.
I'm too young for this.
Ma.
You want to kill me?
We're going to go back on air now, and you get to explain what that little moment was about.
Listen, I don't like the way she looks at me.
She's always, she has this, you know.
Malade, you need to comment on the show, okay?
So we're going back now in three, two, one, and action.
Welcome back to Abe's Kitchen.
I'm Malade, your co-host on the show.
Right about now, we'll be going to the comments from our social media handles.
Right.
So Legos Babe 07 says,
Malade, why are you treating Abe this way?
There's a long line if you don't want him.
Well, Legos Babe, you can have him all to yourself.
Sammy Sniper says,
Omar, that Asaro does look lit.
You people need to have a live audience so we can taste some of the food.
Listen, Sammy, I totally understand.
But here's what's going to happen.
Until that happens, just follow those quick, easy steps, and you can have this right from the comfort of your home.
Now, Beyonce's cousin says,
Malade.
What happened between you and Abe?
Why so cold?
Yeah.
Well, anyways, that's all the time we have.
Our food's almost done.
Do you mind just helping me put that in there?
Pop the last vegetables.
Last step to making this.
Everything's already been in.
All right.
Let me just stare.
Thank you.
And if I could just grab my plate.
What's in here?
This is what your finished product looks like.
Lovely Asaro, ready to eat.
Looking good, and that smells amazing.
It does, doesn't it?
Mmm.
Well, there you have it, ladies and gentlemen.
That's all the time we have on Abbey's Kitchen today.
Now, feel free to go on our website, get the books, and look up more recipes on how to spice this dish up.
And don't forget to follow us on all our different social media pages.
And cut.
And that's a wrap.
What were you thinking saying that on live television?
And I'm still not going to apologize, because you still haven't answered my question, Maladay.
How long are you going to act like you don't know me?
Abbey, I don't know what you want from me, but whatever we had is in the past.
Drop it and let it go.
Let it go?
Maladay, you say that so casually.
Oh, Maladay, I asked you to marry me.
And you ran away.
Without me.
Without no explanation.
And even to this day, I still don't have an explanation.
Well, Abbey, if I wanted to give an explanation, I would have given it.
I haven't given it, so let it go.
Now, I understand that this show is important to you.
As a matter of fact, rumor does have it that the show was about to be canceled.
If I were you, I would focus on getting my readings up.
Maladay.
Get your hands off me.
What happened?
Maladay, you really need to do this, girl.
Backe, please, do you mind staying over tonight?
I really don't want to be here.
Please.
All right, guys.
Let's fuck it up, quickly.
Thank you.
Welcome back to another episode of Abbey's Kitchen.
On today's episode, I'll be teaching you how to make pepper chicken with my signature Abbey's Dirty Rice.
That's right.
See, one of the beautiful things about chicken is that it is super easy to make.
It doesn't require so much fuss.
Just bring your marinade, five to ten minutes, and we're good to go.
You know, she's right.
It's so simple.
The beautiful thing about this.
This marinade is, you can substitute this with either turkey or beans.
Do you need to stand that close to breathe?
Please, shift or something.
Cut to commercial.
We will be right back after the break.
What's going on?
Abbey.
I can't work like this.
He does this all the damn time.
What the heck?
Okay.
I'm sorry.
I'll stay on my side.
Will you stay on your side?
Would you like me to put a rope to section with both of us?
What are you now?
Are you five?
That is so immature.
Now, I know that I was brought here whether you liked it or not, but deal with it.
I'm here.
And if you continue to do this, I promise you, I will file for harassment.
Ma'am.
Please.
Yeah.
Listen, guys.
We have to go back on air right now.
So, it's either the two of you suck this out or one of you gets out.
Okay.
We're telling you to back off or I promise I will file harassment charges.
We're going back in three, two, one, and action.
Welcome back to Abbey's Kitchen.
So, here's the beautiful thing about this marinade.
All you need is some oil, black pepper, cayenne pepper, and you just keep adding to your taste.
Here, try some.
Here we go.
Oh, that was really hot.
Well, you do know what the saying is, right?
If you can't stand the heat, get the hell out of the kitchen.
We'll be right back after the break.
Don't go away, guys.
Really?
Look, you were right.
One of us needs to leave this kitchen.
I can't do it.
It was just a homeless joke.
A joke?
You call that a joke?
You know what, guys?
I quit.
I may not have had a highbrow job,
but at least I wasn't working with a bloody...
You quit?
Well, go ahead. Quit.
Quit like you do everything in life.
You know, you are so full of yourself.
You know, get the hell on out,
or the world does not revolve around you.
I'm done. Quit.
I'm full of myself.
Yes, you're full of yourself.
I'm full of myself.
Well, that's a case of the pot calling the kettle black.
Cut to an older episode,
and...
Put up that banner saying that there's a technical problem.
Two of you,
bedroom now.
I don't even know what to say to you guys.
What?
Are you five?
I don't care.
This is totally unprofessional.
You have an entire crew out there
who come to do their jobs,
and then you two are going to act like...
Children!
I'm sorry.
I don't want your apology.
You need to apologize to the crew
and get your acts together.
This behavior
can never repeat itself again.
Ever again.
You two
will remain in this room
and think about what you've done.
Today's show was hilarious.
Oh, my God,
it was so funny.
It's not funny.
I have never seen you make so many mistakes.
And on national TV.
Who mandits cut on the head finish?
It's not funny, man.
I swear I was so embarrassed.
You should be.
you know what because I said your sauce
she dropped it in the bean
just get out
I'm not cooking for you
just leave my house
sorry sorry sorry
I'm going to stop
I've stopped
seriously though
is there something between you two
that you're not telling me
I swear like I have no idea
see I loved
this girl
and I still love her
at some point
you're going to have to move on
you're going to have to let go
especially
when she has made it clear
she doesn't want to be with you
but it makes no sense
like it makes no sense
especially
because I have to see her
every day
and she won't even talk to me
okay
you need to take a step back
from this baby
really
you need to leave her alone
but I can't
Slavaki I can't
okay
so what do you plan to do
what do you plan to do
sis what's going on
what's that you're talking about
please pass me the salt
stop reflecting
it's me
Tony why do you keep pestering me about this
it's a very long story
well I have nothing but time
are you okay
stop
welcome to another episode of Abbey and Moldy's Kitchen
and today Moldy and I are going to be teaching you how to make
Oh avo
well that's right
now the first thing you want to do when you are making any dish
is to know your ingredients
to make Ohavo testimony
coco yam. You need your protein. In today's episode, we're going to be using beef, dry
fish, pomo, and some stock fish. Also, you'll be needing palm oil, fresh pepper. Here we
have some Cameroon pepper. Your seasoning, that's salt, crayfish. Seasoning of choice
are ohalis and uzizali leaves. Well, and if you are from Alhambra, make sure you also
add that or give it for an extra kick. Yeah. All right. Okay. So, the first step, what
you want to do is you want to take your cocaine and you want to wash it because hygiene is
very important. Once you wash it, you put it on to simmer and boil it for about 13 minutes
to make sure it's nice and soft. And then you peel it and then you pound it. And then
your finished product should look somewhat like this. Yeah?
Yes.
Now, your next step will be to prepare your protein of choice. So, because today we're
using beef, stock fish, dry fish, pomo, and we're using some crayfish for seasoning, first
thing I like to do is to put the meat on the fire.
Now, when the beef is boiled for, you know, to a certain extent, it's tender, not fully
cooked, I add my stock fish. We add dry fish and pomo so that it cooks and has enough time
to get tender. And then everything is soft and all those flavors have been released at
the same time. And finally, we want to add our already pounded cocaine.
Okay. Don't forget, you want to add your pomo oil. You see it's doing right to taste and
then you can put in your augury if you'd like for that extra kick. And then add in your
oha leaves and last but not least, your uziza leaves. And leave it to simmer and you should
be on your way.
Sounds good. Now, don't forget to drop your comment on our WhatsApp number now showing
on your screen.
When we come back from the break, we'll go straight to reading the comments. Don't go
away. We'll be right back.
And cut. Great job you guys are doing. Okay, so when we come back, I bet you read the comments.
Gotcha.
Right. Okay, so we're back in three, two, one, and action.
Welcome back from the break. Oh, look at that. We're already in sync. All right, let's go
straight to the first comment. First comment is from Akemi. She says, Abby, I love you.
Oh, I love you.
I love you too, Akemi. Second one is from Vanessa and she says, I'm happy to see that
the tension has eased off between you two. When is the wedding and do I get an invite?
Well, Vanessa, if such a time comes, I'll be sure to send you an invite.
Okay. And our third comment is from Ebenez and he says, yeah, you guys are cooking my
favorite soup. I'm excited that we're cooking your favorite soup and hopefully you get to
learn one or two things from today's episode.
Stick around. Don't go away. We'll be right back after this break.
Bye.
Awesome. Awesome. You guys are doing just great. Okay. So we're going to wrap this
up now. As soon as we come back, just...
What's that final product?
Yep. And ready to go.
Let's swap this.
All right. Let's go.
I got you.
Oh, thank you.
Careful. Careful.
And action.
So how's that scene coming?
Well, Abay, it's looking good.
Smells good too.
This is like heaven. So just going to...
So this is what the final product is meant to look like. Now, don't forget, you don't
have to use beef. Have fun in the kitchen. So you can use chicken, turkey, seafood, you
name it, just as long as you have fun.
And I think that concludes the time on today's show. Don't forget to look up the book for
more recipes to see how you can spice up the soup. And don't forget to also follow us on
our social media pages. And we'll see you same time next week on Abbey and Molladay's
Kitchen. See you next time.
End up. Great, great, great, great show today.
I totally enjoyed you guys, right? Great job. Great job. And it's a wrap for today.
All right. Good job.
Thank you.
Hi, Cece.
Am I in the right house? What's going on here?
What are you doing?
Oh.
So I bought Abbey's cookbook and thought to bake a really nice cake.
You thought of something nice and you decided to make it.
Besides, Baba Ken's birthday is today and we've been invited. Well, I've been invited.
Tell me, you haven't been in the kitchen, Cece. You don't even boil water. And all of
a sudden, you want to cook.
How's mine? It's not as if I've been invited.
Who said you were invited?
Good.
Anyway, it's too late. I already called an RSVP.
So we're going. Plus, it would be unprofessional for you not to go. You guys are co-workers.
Tell me, laddie. Tell me, laddie. Tell me, laddie. What is all this now? What?
Let's go and do your hair and make-up.
Stop being paranoid. It's just a birthday. Let's go.
Ah. The last time you told me not to be paranoid, I ended up being a co-host on a cooking show and not apply for.
Not apply for.
Let's go, Joe. Let's go.
It's my birthday now. You'll be my treat. Come on.
Mabaki, I'm not interested, man. I just want to stay home, eat cake, and sleep.
That's so boring.
I'm expecting someone.
Oh.
I'll get it.
Hold on one minute.
Mabaki, who's that? Who's at the door?
I'll just show you the kitchen and you can put this in.
The kitchen?
Yeah.
No, no, Joe.
Oh.
The freak.
Mabaki?
Um.
Oh.
Okay.
Yeah.
Mabaki?
That's enough.
Oh, my God.
Mabaki, the door is locked.
Mabaki is such a mischievous swearing.
Did you know anything about this?
No.
I wanted a quiet day, but obviously Mabaki had other ideas.
Uh, yeah, I don't know.
Mabaki's the one.
Mabaki has the idea to open the door.
I'm coming.
Okay.
Uh.
Mabaki.
You're the best.
Mabaki.
Mabaki's the best.
Mabaki.
Yes.
Mabaki.
Mabaki's the best.
Mabaki.
Mabaki has the stuff.
She's the best.
Your kitchen is nice.
Uh, thanks.
I had you in mind when I was designing it.
I see.
So, what are you making?
Um, that would be stir fry.
Mwambaka has turned me into her personal chef.
Tell me about it.
Everything has practically turned me into a maid.
Speaking of Mwambaka, I see the two of you are pretty close.
Are you guys together?
You sound jealous.
Are you jealous?
No.
Ask a simple question.
Well, since you asked, we are more than friends.
No, I'm just playing.
She's more like, um, a sister.
She was there for me during a very terrible time in my life.
Was that when I left?
You really don't want to open that chapter.
Well, tell me you dragged me all the way here and Mwambaka has locked the door.
Which I don't think is a coincidence, though.
True.
So was it when I left?
Um, yeah.
Um, there was that.
And there were other things as well.
Um, my uncle had cooked up a will and I was trying to deal with that.
And you left and I thought you left because of the rumors you heard that I was going to lose everything.
And then I heard about your mom.
I needed space.
Of course you did.
It wasn't an easy time for me.
You don't get to laugh about that.
I loved you, you know.
I was going to spend the rest of my life with you.
Good or bad, better or worse, I had made that decision.
But no, no, you made this decision for both of us.
You have no idea what I was going through.
Talk is cheap.
But nobody ever sticks around for the truth.
No one sticks around.
Were you dating me and the general populace of Menescom?
You had me.
But I guess your actions were justified, right?
Because you made this decision for both of us.
This wasn't about you.
It was about what people can handle.
It was about doing the right thing.
Doing the right thing.
Look, it's just you and I in this kitchen and yet you are still running.
What really happened?
What happened to us?
Talk to me.
Labake, open this door.
I can't do this anymore.
Labake!
We can't find the key.
You have to wait a little longer.
Yeah, yeah.
Tell me.
Do you know where I put the key?
No.
Check on that and see.
Table.
Let's go.
Labake, open this door!
No.
Talk to me, Kiloshele, now. What really happened?
Weren't you supposed to be telling me about how you and Makathia became friends?
Okay. So, you're deflecting, right?
You know, I'm not over you, but I've learned to cope. So, you know, we really don't have to do this.
I'm sorry. I'm sorry, but I...
Do you know that I looked for you? I went from rising star to sleeping under the bridge.
I was going from restaurant to cafe, eating trash out of people's leftovers,
and you were not there!
I had no idea. If I did, I would never have left.
If you had known. If you had known!
You know what? I am not in the mood for this rubbish. We don't have to do this.
I'm going to open this door. I'm going to open this door!
I'm going to open this door! I'm going to break it down!
The night the thieves came, it was like a movie.
Still surreal.
Mom and I were in the living room when they came, rushing in.
Weeping their lungs, telling us to be quiet.
One of them in particular kept on screaming,
Get on the floor! Get on the floor!
And Mom yelled right back,
You had to kill me first!
Get on the floor! You had to kill me first!
I filled my imagination,
till her body hit the ground.
Right there, on the floor,
next to my mother's dead body.
They...
They raped me.
I can still see the look on her face.
It was like she was reacting
to what was going on after she had died,
as against
the shock of being shot.
I'm so sorry.
I looked for you.
I tried to find you.
But when I came, you were not around.
My phone had been stolen.
I didn't have numbers.
So it was...
While I was trying to figure that out, I...
I found I was pregnant.
I'm sorry. I...
I'm so selfish. I...
I had no idea. I...
How was I supposed to tell you
that I am pregnant
with the child of the rapist?
I'm sorry.
All I wanted to do was run away and hide
and...
and just find a way to live
and have the baby.
I never lost the pregnancy.
I...
I am so sorry.
I looked for you. I asked friends.
I asked relatives.
I...
I asked the malums.
I asked the newspaper vendors.
No one could find you.
It was...
It was like you disappeared.
I...
I'm sorry.
I knew in my head that you must have been hurt, Cindy.
I...
At that point,
I couldn't think of anything else
but me.
I'm sorry.
I...
I'm sorry.
I'm so sorry.
I can't hear anything.
You guys, are you not done cooking? We're hungry. Come outside now.
Don't come to any of it. Whatever it was that they were cooking was probably burnt by now.
I can't hear anything.
Both of you are in so much trouble.
Okay.
Hold on.
See? I told you it would all be fine.
Please, test all that thing out. I'm starving.
I told you to test my hand.
ана
Hiya
Welcome back. Before we went on the break we were just teaching you how to make Ofe n'sala, AKA white soup.
I'm sure you're now wondering why 2 year old people would try to make such a soup.
Well I'm half and half done. That story for another day.
Well I think we should recap on the ingredients needed to make the soup.
Sounds like a great idea.
Okay, so, uh, you need, what is it, the seeds?
And ooda.
Scotch bonnet.
Bunny. Scotch bunny.
No, it's scotch bonnet.
Bunny.
Seriously, is that true? Scotch bonnet?
Bunny.
Okay, so, you need scotch bonnet.
Whatever.
Um, scotch bunny.
Crayfish.
Seasoning.
Uh, stockfish.
O'Gerry.
Uh, and I think that's about it. Nice stockings would be good to go.
Well, sounds about right.
You know, I remember the first time I actually tasted the soup.
It was actually at one of these aunties' parties.
She'd seen her, the shocker, what she was doing.
She had on these badana, these white glasses, and she was really, like, you know, into it.
It was so hilarious.
I actually have pictures, you know.
Abby?
Yeah?
Whatever you do, darling, you can't show anybody those pictures.
Uh, well, I really think that you should write me.
Well, Charlie.
Okay, uh, listen, after the break, we're going to be reading those.
What's it, Miss?
The messages that you were sending to us at the show.
And messages from all our social media platforms.
Don't go away.
We'll be right back.
We still have to catch and see you in a second.
Wait.
Great.
Great job, guys.
Great job.
Oh, Lord, you're all moved by the way.
Can you chill with me, hon?
The fact that we settled ourselves, it doesn't mean we're back together.
Ma'am, we have to get back on the air.
Yeah.
Okay, so we're going back on air, and we are live in three.
Two, one, and action.
Welcome back.
And now we'll go straight to the messages.
Now, our first message is from Billy.
Billy says...
Well, I don't know what you're talking about.
We just get together along really well.
I see.
Uh, the next one is from Black Ebony, and she says,
Abby, you have broken my heart.
I thought you would marry me.
Listen, Abby.
Okay?
I am still very much single.
See this one here?
I shock our eyes too much.
So guess what?
I'm still on the move.
Can we focus on the matter at hand?
Make sure when you're getting your ingredients, you go for fresh stuff,
because when you buy stale ingredients, it can affect the outcome of your dish.
Right.
So Benji says, wait, first, when are you going to start live audiences?
Well, that's all we have on the show for today.
Make sure to visit all our social media platforms, and don't forget to buy the book.
Same time next week.
See you on Abby's Kitchen.
Great.
Bye-bye.
Awesome!
Great job, guys.
Well done.
See you later.
Thank you.
All right.
Labaki, do you mind if we reschedule our date tonight?
Can I have a date?
And thus it begins.
Oh, my friend is dating again.
I'll FaceTime you.
My time for a best friend.
I'll FaceTime you.
Thank you.
So guess what?
What?
I said guess, not ask.
Are you going to tell me or not?
Anyways, I got my own top show!
What?
No!
Oh, my God!
I'm so happy for you!
I know!
Me too!
It's just like a dream.
Aww!
Wait, speaking of dreams,
what about you and Abby?
We talked.
And
it was amazing.
It feels so good
to let go of all that baggage
that I have been carrying around for so long
and I feel free.
But I have you to thank.
I love you, darling.
I love you too.
Okay, let me go.
Let me go.
Yes, and I also need a favor.
Oh, someone wants seduction classes.
Seduction, of course, seduction.
You can seduce somebody
and you cannot seduce somebody today.
Oh, yeah, you need a favor.
What is it?
I'm going on a date with Abby.
Oh, good.
I need something to wear.
I'll think about it.
Think about it.
Unless you don't plan on it.
My lips, my eyes, my hips, my thighs
Baby, tell me, do you like
Do you, do you like
The way it rolls, the way I move it
When I drop it real low
Baby, tell me, do you like
Do you, do you, do you like
Baby, baby, tell me, can you touch me there
Feel me never while I whisper in your ear
I know you like it when I take it all slow
Baby, sit back, enjoy the show
Oh, oh, oh, oh
Feel the softness of my skin
Know your skin, watch me breathe
Feel me take it all in, whispering
Come closer, you don't have to do a thing
Just live into the pleasures I will bring
I will be, I will be
Long train on the floor
Champagne tripping up both of us
Baby, I like, I like
The way you pin me against the wall
The way you take me on the floor
Ooh, I like, yeah, I like
Baby, baby, let's create our own scene
Baby, baby, you just tell me what you need
I'll do every little naughty thing to please
As long as you let me take the
Come closer, you don't have to do a thing
Baby, I believe you
Come closer, you don't have to do a thing
Just live into the pleasures I will bring
I will be, I will be
Long train on the floor
I'll see you over there and I'm getting moist
Your lips on my body as your hands explode
You loving me, sound like I'm your favorite toy
My knees touch the floor
The ground moaning out from all the
Come closer
Oh, really
Find me why I love you
Cause you're so silly
Come closer
Oh, really
If I come closer, you gon' get it
Come closer
Oh, really
Find me why I love you
Cause you're so silly
Come closer
Oh, really
Baby, if I come any closer, you gon' get it
Come closer
Oh, really
Come closer
I'm not going to be commenting
on any kinds of java press
that exists. We're just going to focus on the one
we're cooking here. I really don't
want any trouble on my hands.
You know, that is a perfect place to take a break.
However, before we do, I'd like to introduce
to you Maladi and I's first book,
Cook of
Cook. Ta-da!
See, this recipe book is a recipe book full of love,
excitement, and adventure.
And you definitely
want to get it. Don't go anywhere.
It's still Abby and Maldi's Kitchen. We'll be right back.
Thank you.
You're so cute.
Congratulations on your
new book. I read it. It's awesome.
Thank you. Thank you so much.
That means a lot to us. That's awesome.
I have news for you guys.
Labaka here will no longer
be the producer of the show
because she has just been promoted
to the head of programming.
Oh, wait.
How's that, honey?
That's really
cute.
I love you.
You want some ketchup?
Come back, ma'am.
Thank you.
All right. And
for the last time.
Three,
two,
one, and
action! Welcome back from
the break. Now, when your jell-o price is
done, you want to be sure that
you have achieved that
orange-red look. You don't want your
jell-o price too red and you don't want it too
orange. Just somewhere in between.
Very beautiful, glorious color.
So, we'll go straight to the comments.
Labaka here says,
Malade, turn
around.
Turn around now.
Okay.
Well, that's odd.
Abby, what are you doing?
Oh, Malade.
Malade.
Look at the way he stands there.
He's an angel.
I love him.
I don't think it's this white.
But let me say it over the top.
If you want anyone to think about that,
it's this white.
Turn around.
Look.
I think this white is thinner
than my skin.
Should I add something?
Let's see.
Here.
I have a feeling that I would
prefer to hate you small competitors
back when I took you
to the show.
Don't do the means you like.
Oh, this people jump out of my house.
I think I would be freaking sad.
Actually, the bad side of it is this one.
Like, you know?
See, baby, love, it's not just about the good times, it's about the bad times, it's about the scars, it's about the pain, and I want to do the rest of my life with you.
Yes, yes.
I love you.
I love you too.
Okay, so I asked you once, and I lost you.
So I'm going to ask you again.
Okay?
Santa Petra, will you marry me?
Say yes, you idiot!
I'm sorry, I'm sorry.
Yes.
Yes, I will marry you.
Yes.
Yes, I will marry you.
Okay!
Yes, I will marry you.
Yes.
Yes, I will marry you.
GUY Congratulations!
Yes.
Leno Thank you.
Wow.
Oh yeah, I'm seeing you over there and I'm getting moist
Your lips on my body as your hands explode
You loving me, sound like I'm your favorite toy
My knees touch the ground, rolling out for more
Come closer, oh really
Find me why you love me cause you're so silly
Come closer, oh really
If I come closer you gon' get it
Come closer, oh really
Find me why you love me cause you're so silly